Kidney Cancer Might Be Linked To How You Cook Your Meat
New research suggests the way you cook meat could be a bigger cause of cancer than the meat itself.By Ryan Biek | November 11, 2015
Some potentially good news for all you carnivores out there: A new study shows meat itself might not cause cancer. It could be how you cook it.
Researchers from the MD Anderson Cancer Center in Houston compared healthy people to individuals who had the most common type of kidney cancer.
Since the kidney's job is to filter toxins, it makes sense to search for links specifically between diet and kidney cancer.