Here's What's Behind The No-Tip Movement At Restaurants
Restaurants in the U.S. are getting rid of tipping, and they're doing it, in part, to solve pay equity problems among employees.By Christian Bryant | October 17, 2015
To tip or not to tip? That might be a question for some restaurant patrons, but restaurant owners are looking to take the option off the menu entirely.
The practice of tipping has been entrenched in American dining culture for decades and the no-tip movement could disrupt the longstanding cultural tradition of throwing in a few extra bucks for service.